EN | ΕΛ
Browse Helios by "NHRF Author"
Jump to a point in the index:
Or type in a year:
Sort by: In order: Results/Page
Showing results 1 to 20 of 71
DateTitleAuthor(s)Full text
2014To μικροφύκος Σπειρουλίνα (Αρθροσπείρα) : Ένα «πράσινο εργοστάσιο» παραγωγής πολύτιμων ουσιών με δυνητικά οφέλη για την ανθρώπινη υγείαΣωτηρούδης, Θεόδωρος
2014Λίγο πριν τη Βραδιά Ερευνητή: Σύντομες παρουσιάσεις από Ερευνητές του ΕΙΕ και συνεργάτες - ΣυζήτησηΚώστας, Δ. Ιωάννης; Μούσδης, Γεώργιος; Κάνδυλα, Μαρία; Τσιαβός, Πρόδρομος; Σωτηρούδης, Θεόδωρος; Σκρέτας, Γεώργιος; Τζένου Γεωργία; Σουφλέρη, Α. Ιωάννα; Πατσιλινάκου, Ευδοκία; Στεφανίδου, Κωσταντίνα
2011Microemulsions based on virgin olive oil: A model biomimetic system for studying native oxidative enzymatic activitiesPapadimitriou, V.; Tzika, E. D.; Pispas, S.; Sotiroudis, T. G.; Xenakis, A.
2011Influence of Nanoreactor Environment and Substrate Location on the Activity of Horseradish Peroxidase in Olive Oil Based Water-in-Oil MicroemulsionsTzika, Evangelia D.; Christoforou, Maria; Pispas, Stergios; Zervou, Maria; Papadimitriou, Vassiliki; Sotiroudis, Theodore G.; Leontidis, Epameinondas; Xenakis, Aristotelis
2010Colloidal structures in natural oilsXenakis, Aristotelis; Papadimitriou, Vassiliki; Sotiroudis, Theodore G.
2010CHEMICAL ANALYSIS, ANTIOXIDANT AND ANTIMICROBIAL ACTIVITY OF THREE GREEK CUCUMBER (CUCUMIS SATIVUS) CULTIVARSSotiroudis, Georgios; Melliou, Eleni; Sotiroudis, Theodore G.; Chinou, Ioanna
2009Fatty Acids, Sterols, Phenols and Antioxidant Activity of Phoenix theophrasti Fruits Growing in Crete, GreeceLiolios, C. C.; Sotiroudis, G. T.; Chinou, I.
2009Partial purification and characterization of peroxidase from olives (Olea europaea cv. Koroneiki)Tzika, Evaggelia D.; Sotiroudis, Theodore G.; Papadimitriou, Vassiliki; Xenakis, Aristotelis
2008Anticarcinogenic compounds of olive oil and related biomarkersSotiroudis, Theodore G.; Kyrtopoulos, Soterios A.
2008Biocompatible microemulsions based on limonene: Formulation, structure, and applicationsPapadimitriou, Vassiliki; Pispas, Stergios; Syriou, Stauroula; Pournara, Anastasia; Zoumpanioti, Maria; Sotiroudis, Theodore G.; Xenakis, Aristotelis
2008Antioxidant properties of fruits and vegetables shots and juices: An electron paramagnetic resonance studyTzika, Evaggelia D.; Papadimitriou, Vassiliki; Sotiroudis, Theodore G.; Xenakis, Aristotelis
2008Oxidation of oleuropein studied by EPR and spectrophotometryTzika, Evaggelia D.; Papadimitriou, Vassiliki; Sotiroudis, Theodore G.; Xenakis, Aristotelis
2006Oxidative stability and radical scavenging activity of extra virgin olive oils: An electron paramagnetic resonance spectroscopy studyPapadimitriou, Vassiliki; Sotiroudis, Theodore G.; Xenakis, Aristotelis; Sofikiti, N.; Stavyiannoudaki, V.; Chaniotakis, N. A.
2005Antioxidant activity of polar extracts from olive oil and olive mill wastewaters: an EPR and photometric studyPapadimitriou, Vassiliki; Maridakis, G. A.; Sotiroudis, Theodore G.; Xenakis, Aristotelis
2005Olive oil microemulsions as a biomimetic medium for enzymatic studies: Oxidation of oleuropeinPapadimitriou, Vassiliki; Sotiroudis, Theodore G.; Xenakis, Aristotelis
2005The role of endogenous amphiphiles on the stability of virgin olive oil-in-water emulsionsSotiroudis, Theodore G.; Sotiroudis, Theodore G.; Varkas, N.; Xenakis, Aristotelis
2004Spectrophotometric analysis of enzymic and non-enzymic oxidation of oleuropeinMastorakis, M.; Sotiroudis, Theodore G.; Xenakis, Aristotelis; Miniadis-Meimaroglou, S.
2004Chemical and enzymatic oxidation of oleuropein: an EPR studyTzika, E.; Papadimitriou, Vassiliki; Sotiroudis, Theodore G.; Xenakis, Aristotelis
2004Ελεύθερες ρίζες, αντιοξειδωτικά και υγείαΣωτηρούδης, Θεόδωρος Γ.
2003Chemopreventive potential of minor components of olive oil against cancerSotiroudis, Theodore G.; Kyrtopoulos, S. A.; Xenakis, Aristotelis; Sotiroudis, Theodore G.
Showing results 1 to 20 of 71

 

Follow EKT at: