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ΤύποςΗμερομηνίαΤίτλοςΔημιουργόςΠλήρες κείμενο
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2013Structure and Dynamics of Veiled Virgin Olive Oil: Influence of Production Conditions and Relation to its Antioxidant CapacityPapadimitriou V.; Dulle M.; Wachter W.; Sotiroudis T.G.; Glatter O.; Xenakis A.
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2013Development and characterization of a digestion model based on olive oil microemulsionsKyriazi A.; Papadimitriou V.; Sotiroudis T.G.; Xenakis A.
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2021Physicochemical Properties and Biological Performance of Polymethacrylate Based Gene Delivery Vector Systems: Influence of Amino FunctionalitiesHaladjova, Emi; Chrysostomou, Varvara; Petrova, Maria; Ugrinova, Iva; Pispas, Stergios; Rangelov, Stanislav
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2021Lamellarity and size distributions in mixed DPPC/amphiphilic poly(2-oxazoline) gradient copolymer vesicles and their temperature responsePapagiannopoulos, Aristeidis ; Pippa, Natassa; Demetzos, Costas; Pispas, Stergios; Radulescu, Aurel
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2020Formation of Uni-Lamellar Vesicles in Mixtures of DPPC with PEO-b-PCL Amphiphilic Diblock CopolymersPapagiannopoulos, Aristeidis; Pippa, Natassa; Demetzos, Costas; Pispas, Stergios; Radulescu, Aurel
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2021Chimeric liposomes incorporating functional copolymers: preparation and pH/thermo-responsive behaviour in aqueous solutionsSentoukas, Theodore; Demetzos, Costas; Pispas, Stergios
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2021Poly(2-oxazoline)-Based Amphiphilic Gradient Copolymers as Nanocarriers for Losartan: Insights into Drug–Polymer InteractionsChroni, Angeliki; Mavromoustakos, Thomas; Pispas, Stergios
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2014Low shear-rate process to obtain transparent W/O fine emulsions as functional foodsAmadei D.; Chatzidaki M.D.; Devienne J.; Monteil J.; Cansell M.; Xenakis A.; Leal-Calderon F.
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2016Enzymatic reactions in structured surfactant-free microemulsionsXenakis A.; Zoumpanioti M.; Stamatis H.
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2016Water-in-oil microemulsions: Versus emulsions as carriers of hydroxytyrosol: An in vitro gastrointestinal lipolysis study using the pHstat techniqueChatzidaki M.D.; Mateos-Diaz E.; Leal-Calderon F.; Xenakis A.; Carrière F.
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